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Empresa francesa ofrece soluciones de investigación, auditoría, experiencia y servicios de formación para desarrollar e innovar en las industrias cárnica y agroalimentaria

Resumen

Tipo:
Oferta Tecnológica
Referencia:
TOFR20161219001
Publicado:
11/01/2017
Caducidad:
11/01/2018
Resumen:
Una empresa francesa ofrece soluciones en investigación aplicada, auditoría, consultoría, experiencia y servicios de formación para las industrias cárnica y agroalimentaria. Las actividades de la empresa cubren todas las especies (bovina, ovina, porcina y avícola), desde el matadero hasta el consumo. Su laboratorio avanzado de análisis nutricional dispone de técnicas específicamente desarrolladas para matrices de carne. Se buscan socios de los sectores público y privado con el fin de desarrollar e innovar en la industria de productos cárnicos. El objetivo es establecer acuerdos de joint venture, cooperación técnica y servicio.

Details

Tittle:
A French company offers research solutions, audit, expertise and training services to develop and innovate in meat and agro-food industries.
Summary:
A French company provides applied research solutions, audit, consulting, expertise and training services for meat and agro-food industries. The company offers joint venture, technical and services agreements for private and public partners in order to develop and innovate with meat and meat products.
Description:
The needs for industrial process changes are numerous and recurrent: adaptation to consumption trends, raw-material securing, product-quality control, ergonomics improvement, cobotics and reduction of arduous nature of work, and also competitiveness preservation.
The French company is a hub for multi-disciplinary skills serving the meat industry and meat products and offers innovative production concepts, putting forward appropriate and pragmatic solutions.
The team´s expertize takes into account realities and inherent constraints related to the sector across relevant scientific, technological and economic disciplines covers:

- Products qualities and innovation
- Processes technology and innovation
- Microbiology and food safety
- Industrial performances
- Robotics and mechanics
- Pre-engineering (feasibility study, technical diagnostic, etc.)
- Nutrition and health
- Animal welfare
- Sensors, data acquisition and processing system
- Economics (marketing strategy, consumer-focused approach)
- Environment
- Human resources, training

The company proposes to work with and for the private sector, the public sector and industry bodies through :
· R-Y-D programs realized in the framework of European or National calls for projects or with the support of Inter Professional bodies.
· Customized services for industries

The company offers services agreements, technical cooperation agreement and join venture agreement for companies and research groups in the field of meat industry and meat products.
Advantages and Innovations:
With more than 40 years of experience, the company´s know how and tools makes it a unique technical center at French level:

- An agribusiness platform of 1000m2 with an EC certified for cutting and processing activities
- A robotic unit to realize technological developments and test mechanical and robotic prototypes at pilot scale
- A bio-security level BSL-2+ laboratory for challenge tests on pathogen
- A cutting edge nutritional analysis laboratory with analytical techniques specifically developed to meat and meat product matrices
- Pre-engineering data bases and plant design and factory layout software
- A microbiology and biochemistry analysis laboratory, a physical measurement laboratory and a mechanical and boiler making workshop

It is the only technical center which activities covering all species (bovine, ovine, porcine, poultry) from the slaughtering to the consumption.
Stage of Development:
Already on the market
IPs:
Secret Know-how,Patents granted
CommeR Statunts Regarding IPR Status:
RTD performers

Partner sought

Type and Role of Partner Sought:
The company offers services agreements, technical cooperation agreement and join venture agreement for companies and research groups in the field of meat industry and meat products.

The company searches private or public partners of meat industry and meat products in need of assistance on R-Y-D programs and customized services.

Client

Type and Size of Client:
Industry SME 11-49
Already Engaged in Trans-National Cooperation:
Si
Languages Spoken:
English
French

Keywords

Technology Keywords:
01001001 Automation, Robotics Control Systems
08002003 Métodos de producción seguros
08001004 Procesado de alimentos
08001005 Tecnología de alimentos
08001 Tecnologías para la industria de la alimentación