Con esta herramienta te facilitamos un acceso a todas las ofertas y demandas de tecnología europeas y a búsquedas de socios para participar en propuestas europeas de I+D publicadas en la red Enterprise Europe Network, pudiendo filtrar los resultados para facilitar las búsquedas más acordes con tus necesidades.

¿Quieres recibir estos listados de oportunidades de colaboración en tu correo de forma periódica y personalizada? Date de alta en nuestro Boletín

Para optimizar los resultados de la búsqueda, se recomienda utilizar términos en inglés.

Nuevo dispositivo hidrodinámico para mejorar máquinas de hacer hielo

Resumen

Tipo:
Oferta Tecnológica
Referencia:
TOBG20161218004
Publicado:
09/01/2017
Caducidad:
09/01/2018
Resumen:
Una pyme búlgara con más de 20 años de experiencia en desarrollar dispositivos de tratamiento de agua y diversos líquidos ha desarrollado una tecnología muy eficiente para mejorar la tasa de producción, tiempo y calidad de máquinas de hacer hielo. Esta tecnología tiene función de desinfección y también funciona con agua salada. El dispositivo se basa en principios hidrodinámicos y magnéticos. El agua empleada para producir el hielo es tratada al fluir en el dispositivo. De esta forma aumenta la tasa de producción y eficiencia energética, ya que el agua tratada se congela de forma más sencilla. La empresa busca fabricantes de máquinas de hacer hielo interesados en implementar el dispositivo y establecer acuerdos comerciales con asistencia técnica.

Details

Tittle:
Novel hydrodynamic device for improving of ice making machines
Summary:
A Bulgarian SME has developed a very efficient technological product for enhancing the ice production rate, time and quality. The technology provides high disinfection and also works with seawater. The company seeks commercial agreements with technical assistance with companies making ice machines, interested in the implementation of the device.
Description:
The Bulgarian company has over 20 years of experience in the development of devices for treatment of water and various liquids. It has successfully implemented international projects with partners and has experience in international business collaboration.

The water disinfection process is fundamental to remove microorganisms and can be done by different methods such as use of ultraviolet and chemical substances like chlorine, hypochlorite, chloramines, chlorine dioxide, bromine and ozone but there is a novel trend within the water treatment industry to develop and employ more environmentally responsible technologies to help lower impact of harmful chemicals and processes.

The device developed by the SME operates on the basis of eco-friendly hydrodynamic and magnetic principles. The water used for ice making is treated when flowing through the device. This results in increase of the production rate and energy efficiency due to the fact that the treated water freezes more easily. The obtained ice becomes denser and with a finer ice-grain structure resulting in an increased melting time. Disinfection of the water is also achieved by a single passing through it - the device kills physically 60-70% of the bacterial, microorganism and algae contamination. In order to operate at full efficiency water pressure of at least 3 bars and flow rate range depending on the device diameter is needed. The product also works with seawater. The device may be installed easily in working or new installations. The product does not need electricity in order to function and is made of stainless steel.

The company seeks commercial agreements with technical assistance with industrial partners interested in the implementation of the device and providing adaptation to the needs identified as it may be used by ice producing companies, food, meat processing and cold cuts production facilities, fish and fish products manufacturing factories, including fishing ships, as well as, hotels and restaurants.
Advantages and Innovations:
- the device kills physically 60-70% of the bacterial, microorganism and algae contamination;
- the technological product is eco-friendly, energy efficient, does not need electricity in order to operate;
- it has no maintenance costs;
- it improves the production rate of ice making, as well as, the quality of the ice (as it becomes denser and with a finer ice-grain structure) and of the end products where ice is used;
- the technology works with seawater which gives it an advantage in relation to competitors.
Stage of Development:
Available for demonstration
IPs:
Secret Know-how

Partner sought

Type and Role of Partner Sought:
- Type of partner sought: industrial partners;

- Specific area of activity of the partner: ice production, targeting ice producing companies, food, meat processing and cold cuts production facilities, fish and fish products manufacturing factories, hotels and restaurants;

- Task to be performed by the partner sought: commercial agreements with technical cooperation with companies willing to implement the technology to cover their industrial needs; intended for ice producers or where ice is used as supplementary product; hotels, restaurants, providing adaptation expertise.

Client

Type and Size of Client:
Industry SME <= 10
Already Engaged in Trans-National Cooperation:
No
Languages Spoken:
Bulgarian
English
Russian

Keywords

Technology Keywords:
08002002 Microbiología / toxicología / control de calidad de alimentos
08002003 Métodos de producción seguros
07003002 Pescado / pescaderías / tecnologías pesqueras
08001005 Tecnología de alimentos
08001001 Tecnologías para bebidas