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Empresa lituana de la industria láctea busca socios con el fin de desarrollar una tecnología de clarificación de salmuera basada en electroporación

Resumen

Tipo:
Demanda Tecnológica
Referencia:
TRLT20161111001
Publicado:
01/12/2016
Caducidad:
24/11/2017
Resumen:
Una empresa lituana con más de dos décadas de experiencia en elaborar productos lácteos de alta calidad y aplicar las últimas tecnologías para aumentar la calidad y tiempo de conservación de sus productos busca socios que ofrezcan pruebas de laboratorio o que desarrollen una tecnología de clarificación de salmuera (solución salina) para la producción de queso mediante electroporación (eliminación de microorganismos causando daños en la membrana celular y aplicando un campo eléctrico). La empresa busca socios con el fin de realizar pruebas de laboratorio para estudiar la viabilidad del método y desarrollar y fabricar el prototipo bajo acuerdos de cooperación técnica.

Details

Tittle:
Lithuanian dairy is looking for partners for developing an electroporation based brine clarification technology
Summary:
A Lithuanian dairy is looking for partners that would provide lab testing and/or develop a technology for brine (salt solution) used for cheese production clarification by electroporation (killing microorganisms by causing cell membrane damage by applying an electrical field). Two separate partnership agreements can be signed with different partners for lab testing feasibility of the method and prototype development and production under a technical cooperation agreement.
Description:
This Lithuanian dairy with over two decades of experience in producing high quality milk products and constantly applying newest technologies for their product quality and preservation improvement is interested in replacing their currently used brine (salt solution) clarification technology with a more efficient technology. Brine is used in the process of cheese production. The company is considering that a brine clarification technology by applying electroporation - applying an electrical field in order to damage the cell membranes of the microorganisms in the solution - might be a promising alternative to existing technologies and is looking for a partner to test feasibility and/or carry out research and development of this electroporation based brine clarification technology for them by technical cooperation.

The research project can be split in two stages:
- Lab testing to inspect the feasibility of the suggested method;
- Development of a prototype and production of the end product.
The company is looking for partners to carry out either of these tasks under a technical cooperation agreement.
Technical Specification or Expertise Sought:
Laboratory testing should be carried out by a someone familiar with the electroporation method and that possesses or is able to apply the tools and technology that are used carry out laboratory testing of electroporation method applied to brine used in cheese production that would possibly lead to the development of a more efficient alternative to existing brine clarification technologies.

Partner sought

Type and Role of Partner Sought:
The role of the partner is to develop a brine clarification technology by applying electroporation for our client with their support. A public or private research institution may be a partner for both lab testing to inspect the feasibility of using electroporation for brine clarification and prototyping/ production of the end product. The partner should be able to reach the objectives independently taking into account the feedback received from the representatives of the company.

Client

Type and Size of Client:
Industry >500
Already Engaged in Trans-National Cooperation:
Si
Languages Spoken:
English
Estonian
Latvian
Lithuanian
Polish
Russian